INDONESIA 'MALABAR' NATURAL

Grown in the fertile volcanic soils of Mount Malabar, West Java, this exceptional Java Preanger coffee carries centuries of heritage. Coffee cultivation on the island began in the early 1700s, when Yemeni seedlings arrived through trade with India. Under the influence of the Dutch East India Company, Java soon became one of the world’s earliest and most celebrated coffee-growing regions outside of Ethiopia and Arabia.

At Kopi Gunung Malabar, this legacy continues. Carefully cultivated at high elevations, the cherries are hand-picked at peak maturity and processed with meticulous attention to preserve the bean’s natural sweetness and delicate aromatics.

Expect a refreshing, juicy cup with notes of grape and tropical fruits.

Origin: Indonesia
Region: Mount Malabar, West Java
Producer: Poktan Rahayu Tani
Altitude: 1800 MASL
Varietal: Catimor, Typica
Process: Natural
Roast Level: Light
Tasting Notes: Tropical fruit and grape

Crafted with care. Roasted in small batches.